My grocer’s freezer now has mucha Mexicanidad!  As a fan of Mexican cuisine, I was thrilled to come across the Choco Taco.  Or should it be Taco Choco?  Let’s ignore the grammarians for un momento. At first sight, the choco taco confused me.  More authentic tacos come in soft tortillas, made of corn or flour.  Mass market “taco” products […]